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Clayton Park Farmhouse Malt Bread 400g
Wholemeal Flour (WHEAT), Water, Yeast, Caramelised Sugar, WHEAT Protein, WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Salt, SOYA Flour, Vegetable Oil (Palm, Rapeseed), Preservative: E282, Emulsifiers: E471, E472e, Flour Treatment Agent: Ascorbic Acid, This product contains 61% Wholegrains from Wholemeal Flour
Wheat.This product may also contain peanuts, nuts, sesame, egg, soya and other allergens.
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